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Optimizing Sow Diets with Chromium
The biggest driver of success in the breeding herd is to hit weekly breeding targets. Assuming consistent semen quality and farrowing rates, meeting the breeding targets each week will allow farms to wean a relatively consistent number of piglets to flow through the wean to finish portion of production. Deviations in management, nutrition, herd health, feed intake or weaning age can impact overall herd productivity significantly.
Feed intake and energy utilization are key elements of maintaining sow body condition and producing milk for adequate piglet growth rates and desired weaning weights. Modern sows are now achieving larger litter sizes and thus, reduced piglet birth weights. Vigorous pigs at birth, large quantities of colostrum and a natural mothering ability can help reduce preweaning mortality. Some large systems are utilizing 24-hour farrowing room care to maximize preweaning survivability.
A 10-year comparison for PigCHAMP® Data is listed below in Table 1. Data from 2007 compared to 2017 shows some progress in breeding herd productivity, but also exposes areas that are not making progress. Sow mortality is a key area of concern for most modern production systems.
Table 1. Ten-year PigCHAMP breeding herd performance comparison
Variable |
Mean 2017 |
Upper 10% |
Lower 10% |
Mean 2007 |
Upper 10% |
Lower 10% |
Percent Repeat Services |
6.77% |
12.03% |
2.06% |
12.12% |
20.70% |
4.90% |
Total Pigs Born/Litter |
13.95 |
15.20 |
12.65 |
12.34 |
13.25 |
11.30 |
Pigs Born Alive/Litter |
12.58 |
13.63 |
11.55 |
11.06 |
11.88 |
10.10 |
Stillborn/Litter |
1.01 |
1.45 |
0.61 |
0.95 |
1.30 |
0.60 |
Mummies/Litter |
0.36 |
0.64 |
0.09 |
0.24 |
0.40 |
0.04 |
Farrowing Rate |
82.51% |
90.79% |
73.49% |
79.06% |
87.80% |
68.60% |
Preweaning Mortality, % |
15.37% |
21.22% |
9.28% |
12.26% |
16.60% |
8.14% |
Age at Weaning (days) |
20.54 |
22.35 |
18.64 |
19.26 |
20.90 |
17.30 |
Litter Weaning Weight, lb |
148.32 |
166.29 |
113.47 |
114.67 |
146.85 |
84.45 |
Pigs Weaned/Litter |
11.03 |
11.90 |
10.13 |
9.60 |
10.40 |
8.70 |
Pigs/Mated Female/Year |
24.12 |
28.35 |
19.40 |
22.16 |
25.50 |
18.95 |
Pigs/Inventoried Female/Year |
23.05 |
27.45 |
18.68 |
20.89 |
24.10 |
17.76 |
Female Mortality Rate, % |
10.00% |
14.51% |
5.93% |
8.74% |
12.50% |
4.80% |
Culling Rate, % |
44.51% |
63.40% |
26.80% |
48.65% |
66.10% |
32.10% |
Total Sows |
1,960 |
4,661 |
454 |
1,318 |
2,792 |
338 |
Total Farms |
419 |
|
|
371 |
|
|
KemTRACE® Chromium – the first product of its kind on the market – is a water soluble, highly bioavailable, organic source of chromium that helps improve glucose utilization and reduce the negative impacts of stress for increased cellular energy and function. This results in improved maintenance, reproduction, growth and immunity in swine. KemTRACE Chromium has been fed to millions of animals around the globe since its introduction in 2000. It is registered in more than 35 countries worldwide and is the only U.S. Food and Drug Administration-reviewed form of chromium propionate.
Use of KemTRACE® Chromium in the breeding herd can improve consistency of sow productivity. These key areas of improvement can help drive sow herd output and increase the consistency of meeting weekly production targets.
A performance increase in any of these seven areas would be more than enough to garner a return on investment for KemTRACE Chromium. With improvements in two or more of these areas, you could expect a 10:1 return on the investment for this feed additive.
Learn More About KemTRACE® Chromium
PigCHAMP® is a registered trademark of Regents of the University of Minnesota, Minneapolis, MN.
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