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Milk Response

The research with chromium in dairy cattle since the turn of the century has shown chromium supplementation is beneficial for improving milk yield in transition cows, maintaining milk yield in heat stressed cows and enhancing reproductive performance in dairy cows. The calculation of the weighted average milk response from all the chromium research between 2000 and 2015, and the sensitivity analysis at differing milk prices, allows producers to understand the impact chromium can have on herd profitability.

The utilization of glucose by the animal's body is governed by specific hierarchical processes and is dependent on the type of stress the animal is facing. Optimized glucose utilization can result in better animal maintenance, production, immunity, growth and reproduction.

 

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Review of the Milk Yield Response to Chromium Supplementation in Lactating Cows

Figure 1 demonstrates the effects of supplementing chromium on milk production. Seventeen published articles between 2000 and 2015 from refereed journals focusing on dairy cows were used to generate the figure. The graph depicts the milk yield response to chromium supplementation within a university-controlled study in comparison to the control (i.e. non-chromium supplemented cows). This summary includes different chromium sources fed at different levels and is not limited to KemTRACE® Chromium.

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Figure 1. Effect of chromium supplementation in lactating dairy cow diets on response to daily milk yield, lbs/h/d1,2,3,4,5,6,7,8,9,10,11,12,13,14,15,16,17


Chromium and Milk Response Literature

KemTRACE Chromium Conventional Dairy Mi...
The Effect of Chromium Propionate on La...
Effects of Chromium Propionate Fed Thro...

 

References

1Yasui, T. et al., 2014. J. Dairy Sci. 97:1-11.
2Vargas-Rodriguez et al., 2014. J. Dairy Sci. 97:3815-3821.
3Ferguson, J. et al., 2013. J. Dairy Sci. 96(E-Supplement 1):127.
4Kafilzadeh et al., 2012. Biol. Trace Elem. Res. 149:42-49.
5Targhibi et al., 2012. Asian J. Anim. Vet. Adv. 7(11):1205-1211.
6Rockwell & Allen et al., 2011. J. Dairy Sci. 94(E-Supplement 1): 738.
7Nikkhah et al., 2011. J. Anim. Physiol. Anim. Nutr. 95:81-89.
8Soltan et al., 2010. J. Anim. Physiol. Anim. Nutr. (Berl). 94(2):264-272.
9Sadri et al., 2009. J. Dairy Sci. 92:5411-5418.
10An-Qiang et al., 2009. Pakistan Journal of Nutrition. 8(7):940-945.
11McNamara & Valdez et al., 2007. J. Dairy Sci. 90:3467-3474.
12Terramoccia et al., 2005. Asian - Aust. J. Anim. Sci. 18:1098-1104.
13Smith et al., 2005. J. Dairy Sci. 88:255-263.
14Al-Saidy et al., 2004. Animal Feed Science and Technology. 117:223-233.
15Bryan et al., 2014. J. Dairy Sci. 87:4269-4277.
16Pechova et al., 2002. ACTA VET. BRNO. 71:9-18.
17Hayirli et al., 2001. J. Dairy Sci. 84:1218-1230.


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