Feed safety not only ensures food safety and human health but also is an essential component
economic sustainability, international trade etc. Due to its high impact on animal and public health, it becomes a shared responsibility of all the partners in feed and food chain to ensure proper handling, storage
transport of the raw materials. Feed safety is threatened by any hazard of biological (like bacteria, parasites, prions, viruses), chemical (like heavy metals, pesticides, mycotoxins etc.) and physical (radionuclides, residues of nanomaterials, micro- and Nano-plastics) origin.