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TillaZyme™ — Enzyme Blends for Corn Tortillas
TillaZyme™ is a blend of enzymes and gums that can help enhance the softness and extensibility of corn tortillas.
Kemin works with tortilla manufacturers to develop formulations that meet their specific needs. Contact our team of experts to learn how TillaZyme can help improve your corn tortilla formulation.
Contact us to talk to an expert and request a sample.
