You are viewing United States
The Kemin Bakery Innovation Center assists bakery manufacturers in solving real, everyday challenges, as well as developing the next generation of bakery products.
We have the equipment, expertise, and analysis to turn your baking what-ifs into can-dos, for successful bakery products. From mixers to ovens to analytical instruments, our Bakery Innovation Center is equipped with everything you need to test and analyze your tortillas and baked goods and support your product formulation demands.
Our experienced technical team uses their comprehensive tortilla and baked goods knowledge to analyze data and help ensure your brand's success for a better speed to market.
We help you get your baked goods to market faster, by mirroring your commercial processes and your finished product with our pilot lines. Testing and validation, including shelf life evaluation studies, ensure the highest quality. We offer you the ingenuity and the efficiency to get you up and running, so you can get to market, faster.
Our 2,300 square foot facility features:
Step inside our innovation center and learn more about the equipment and how Kemin can support your product formulation demands in our interactive brochure below.
