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About Kemin Food Technologies

For over 60 years, Kemin has been committed to providing our customers with the highest quality innovative products. As a leading provider of food technologies, Kemin knows how to keep your product safe, of high quality, and appealing.

Our solutions can be used in a wide range of applications including bakery and snacks, fats and oils, and meat and poultry. With our wide range of products, we provide shelf-life, flavor & color, food safety, and yield enhancement solutions. 

Service to Customers

At Kemin, we collaborate with our clients on challenges, providing testing in our fully equipped Customer Laboratory Services and Bakery Innovation Center to arrive at the best solutions. Our teams of experts are available to develop, test and recommend solutions targeting specific client needs. Onsite consultations, brainstorming, and engineering assistance are also provided.


Commitment to Quality

From our world-class, certified production facilities located around the globe down to our vertically integrated, traceable rosemary we offer the utmost in quality. Our certifications include

  • Global Food Safety Initiative (GFSI) audit schemes including FSSC 22000:2013 and BRC certification
  • Good Manufacturing Practices (GMP+)
  • ISO (International Organization for Standardization) 9001:2015
  • Orthodox Union Kosher

Culture of Sustainability

At Kemin, we put sustainability at the very core of what we do. That’s why you find it called out in our vision. We know that sustainability is more than just a buzzword, it’s a way of life and we strive to make sure our people and business practices align to provide a sustainable planet for future generations. 

See What Sustainability Means to Kemin

Expertise and Innovation

At Kemin Food Technologies, our extensive knowledge of oxidation processes and understanding of food products on a molecular level feeds our pursuit of quality solutions. In addition to addressing today’s needs, we anticipate tomorrow's food issues, to help keep food safe and fresh longer. To accomplish these goals, we are constantly developing new and necessary products and improving our existing brands.

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