FORTIUM® R - Rosemary Extract Against Colour and Flavour Degradation

A complete line of rosemary extract based products designed for maximum effectiveness against colour and flavour degradation.  These products provide a label friendly alternative to traditionally used synthetic antioxidants such as butylated hydroxyanisole (BHA), butylated hydroxytoluene (BHT), or tertiary butylhydroquinone (TBHQ).

Furthermore, Kemin offers synergistic blends with rosemary extract, gallic acid, green tea extract and other clean label ingredients.

Rosemary extract can be used in several applications such as proteins, sauces and fats and oils.

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Kemin is one of the largest growers of rosemary in the world and is the only producer of rosemary that is Sustainably Grown Certified by SCS Global Services. The proprietary rosemary extraction process delivers a highly refined, homogeneous solution that offers a more consistent extract. Kemin is able to guarantee the highest consistency and value for our customers due to the complete vertical integration combined with the advanced plant selection and manufacturing processes

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Learn more about FORTIUM R in oil marinades and prefried chicken.

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