Before her lab bench was filled with beakers and whirring equipment, Rebecca Lucas, Global R&D Director for Kemin Human Nutrition and Health, and current member of the Governor’s STEM Advisory Council was a curious kid. She remembers a day in second grade when her teacher, Ms. Isabel, took the class out to a forest and let them explore. She encouraged the students to ask questions such as, “What do you notice about this tree? What do you feel when you touch it? What does rain smell like? Why do you think different leaves look different?” After answering a question wrong about whether water expands or contracts when frozen, Rebecca knew she wanted to know everything about how the world worked.