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EN-HANCE®

EN-HANCE®

Oxidation can drain the natural flavor, color, and aroma from your products. EN-HANCE® synthetic antioxidants, synergistic blends formulated with time-tested active ingredients, protect foods from oxidation when solubility, heat, and stability are an issue. EN-HANCE is available in liquid, dry, and oil-soluble formulations.

FORTIUM® MT

FORTIUM® MT

A robust line of tocopherol based, plant-derived antioxidants, effective at protecting a variety of food applications from color and flavor degradation.

FORTIUM® R

FORTIUM® R

A complete line of rosemary extract based antioxidants designed for maximum effectiveness against color and flavor degradation.

FORTIUM® RGT

FORTIUM® RGT

FORTIUM RGT is versatile combination of rosemary and green tea extracts that complement each other by providing superior antioxidant protection without negatively impacting flavor, color and odor profiles.

SHIELD®

SHIELD®

Antimicrobials are specifically formulated to inhibit mold growth in bakery and tortilla products and also help extend the shelf-life of deli salads. SHIELD® liquid antimicrobial formulas are synergistic blends of active ingredients that control microbes, preventing spoilage and mold growth without affecting your product’s taste.

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