Consumers prefer propionic acid for controlling Listeria in ready-to-eat meat and poultry
DES MOINES, Iowa – August 20, 2014 – In a side-by-side comparison of ingredient legends for deli-style turkey ######, consumers preferred the shorter list of ingredients featuring propionic acid (57%) versus the...
HERENTALS, Belgium – July 29, 2014 – Controlling and saving cost is imperative among feed mills. To boost feed mill profitability, Kemin is pleased to introduce KEM WET® Amp – a synergistic mixture of powerful surface-active agents that maximize milling operation efficiencies by optimizing the overall...
For media inquiries, please contact:
Nicole Peckumn, Marketing Communications Manager
Kemin announces new hires
DES MOINES, Iowa – July 17, 2014 – Kemin welcomes Debra O’ Connor and Jessica Schultz to the company’s animal nutrition and health division in...
LISBON, Portugal – July 15, 2014 – Kemin and DSM Nutritional Products affirm the significant and comprehensive body of evidence supporting the positive effects of lutein and zeaxanthin on eye health and visual function, both through the protection of specific eye tissues and by increasing visual...
IN THE NEWSView All
Source: Hoards Dairyman
Source: WholeFoods Magazine