DES MOINES, Iowa – February 18, 2014 – To comply with new regulations and meet the increased consumer expectations regarding food safety and quality, the feed industry is embarking on a new era focused on prevention rather than reaction.
To help feed professionals navigate the future of food safety,...
DES MOINES, Iowa – February 5, 2014 – Kemin welcomes Luis Ochoa and Daniel Sykes to the company’s animal nutrition and health division in North America. In other division news, Mick Ruffini and Cody Swan were promoted within the ruminant commercial team.
Dr. Luis Ochoa joins as a technical service...
Kemin assembles panel on key issues impacting the profitability of turkey producers
HERENTALS, Belgium – December 19, 2013 - As in many poultry sectors, turkey producers face numerous challenges. To address these concerns, Kemin Industries assembled a panel of experts to discuss the profitability,...
Since 2005 Kemin has proven its ability to meet the stringent requirements of this international standard.
Singapore – December 19, 2013 - Kemin is pleased to announce that its Quality Assurance/Quality Control (QA/QC) laboratory in Singapore has been recertified under the International Organization...
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Source: Progressive Dairyman Magazine