Whether it’s keeping newly cut forage fresh, ensuring feed does not gather mold or protecting feed from oxidation, Kemin’s feed stability program has a historically proven line of safe to handle and incredibly efficacious products.
Kemin's Feed Stability Nutricines™
Myco CURB® Brand Mold Inhibitor
One of the leading brands of mold inhibitors world wide. Myco CURB is a mold inhibitor that preserves the feeding value of agricultural raw materials by stopping the activity of naturally-occurring molds. Myco CURB increases the shelf life of feeds with powerful, long lasting mold protection.
FRESH CUT® Plus Brand Preservative
Helps improve dry matter preservation. FRESH CUT Plus is an EPA-registered preservative for hay that helps reduce heating and deterioration and allows hay to be harvested at higher moistures.
Silage SAVOR® Plus Brand Preservative
Inhibits the development of molds and other detrimental bacteria in forage crops. Silage SAVOR Plus promotes more uniform fermentation to help maintain nutrient value.
Kemin's Oxidation Control Nutricines™Oxidation robs feeds of nutritional value and poses a health threat to livestock from dietary deficiencies and resulting diseases. The oxidation control products offer an effective range of antioxidant nutricines to inhibit the oxidation process on all different levels and to give the best possible protection against oxidation.
Unlike traditional approaches, Kemin formulations do not rely on Ethoxyquin, BHT or BHA. Instead, we utilize a proven blend of radical quenchers, chelators and oxygen scavengers for optimal protection.
ENDOX® Brand Antioxidant
Synergistic mixtures for stabilizing fats, vitamins and pigments in premixes, concentrates and final feeds.