Kemin - Inspired Molecular Solutions

Agrifoods | Feed Stability

Feed can only change in three ways after it is prepared:

  • It is attacked by molds/bacteria
  • It becomes stale
  • It oxidizes

 

Kemin has solutions to prevent all three from happening.

 

Mold Inhibitors

Kemin understands how to control molds and mycotoxins in any grain or feed situation. Support from the Technical Service Staff, Customer Laboratory Services, and our Equipment Application Team help Kemin remain the "mold inhibitor leader".

 

Myco CURB® Brand Mold Inhibitor

  • Myco CURB preserves the feeding value of agricultural raw materials by stopping the activity of naturally occurring molds.
  • One of the leading brands of mold inhibitors worldwide, Myco CURB increases the shelf life of feeds with powerful, long lasting mold protection.

Antioxidants

Kemin is an expert in antioxidant technology. The Kemin Customer Laboratory Services is instrumental when identifying the most appropriate product and accurate application.

 

ENDOX® Brand Antioxidants

  • Synergistic mixtures for stabilizing fats, vitamins and pigments in premixes, concentrates and final feeds.

Forage Preservatives

Whether it’s keeping newly cut forage fresh, ensuring feed does not gather mold or protecting feed from oxidation, Kemin’s feed stability program has a historically proven line of safe to handle and incredibly efficacious products.

 

FRESH CUT® Plus Brand Preservative

  • FRESH CUT Plus is an EPA-registered preservative for hay that helps improve dry matter preservation.
  • Helps reduce heating and deterioration and for hay.
  • Allows hay to be harvested at higher moistures.

 

Certain statements may not be applicable in all geographical regions. Product labeling and associated claims may differ based upon government requirements.